Bakery Equipment Flour Spiral Dough Mixer Machine

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Bakery Equipment Flour Spiral Dough Mixer Machine

Our Bakery Equipment Flour Spiral Dough Mixer Machines are essential tools for bakeries, pizzerias, and other food establishments where dough preparation is a fundamental aspect of the operation. These machines are designed to simplify the manufacturing process and ensure a consistent quality of dough for many baking products such as breads, pizzas, pastries or more.

SKU: KE-04 Category: Tag:
FeatureDescription
Brand NameEston Amenities
Application FieldsSnack food factory, Commercial catering, Bakery
Core ComponentsMotor
Machinery FunctionMixing
Raw MaterialWater, Flour
Output Product NameDough
Capacity75 kg
Voltage220V/380V
Power10.5 kW
Dimension (LWH)1430 x 810 x 1506 mm
Weight738 kg
Key Selling PointsHigh Productivity
ConditionNew
Applicable IndustriesHotels, Restaurant, Retail
  1. The spiral-shaped agitator efficiently mixes and kneads dough for consistent results.
  2. Allows you to control the mixing speed to achieve the desired dough consistency.
  3. Capable of handling large batches of dough, making it suitable for commercial use.
  4. Built to withstand the demands of a busy bakery environment for long-lasting performance.
  5. Takes up minimal space in your kitchen or bakery while still providing ample mixing capacity.
  6. Removable parts and smooth surfaces make cleaning the machine hassle-free.
  7. Can be used to mix dough for various baked goods, including bread, pizza, and pastries.
  8. Equipped with safety mechanisms to prevent accidents and ensure user safety.
  9. Operates quietly, creating a conducive work environment without disruptive noise.
  10. The spiral design of the agitator ensures thorough mixing and kneading of the dough, resulting in uniform texture and consistency.
  11. Intuitive controls make it easy to operate the machine, even for novice users.
  12. Constructed from durable materials that can withstand the rigors of continuous use in a commercial setting.
  13. Designed to minimize energy consumption, helping to reduce operating costs.
  14. Speeds up the dough preparation process, allowing you to focus on other tasks in the bakery.
  15. Delivers consistent dough quality with every batch, ensuring the same great taste and texture in your baked goods.

Description

Bakery Equipment Flour Spiral Dough Mixer Machine

Welcome to our website dedicated to Bakery Equipment Flour Spiral Dough Mixer Machines!

Our Bakery Equipment Flour Spiral Dough Mixer Machines are essential tools for bakeries, pizzerias, and other food establishments where dough preparation is a fundamental aspect of the operation. These machines are designed to simplify the manufacturing process and ensure a consistent quality of dough for many baking products such as breads, pizzas, pastries or more.

The Spiral Dough Mixer machine has an innovative circular agitator that gentlyKneads and Mixes dough, producing a smooth homogeneous texture. To achieve the perfect consistency of your dough recipes, you can control the mixing process with an adjustable speed setting.

Commonly used in:

  • Bakeries: Whether you’re a small artisan bakery or a large-scale production facility, a Spiral Dough Mixer Machine is indispensable for efficiently mixing and kneading dough for bread and other baked goods.
  • Pizzerias: Pizza dough requires thorough mixing and kneading to achieve the desired elasticity and texture, making a Spiral Mixer Machine an essential piece of equipment for pizzerias.
  • Commercial Kitchens: Restaurants, hotels, and catering businesses can benefit from the versatility of a Spiral Mixer Machine for preparing dough for various dishes, including pasta, dumplings, and desserts.

A Spiral Mixer Machine is a specialized piece of bakery equipment used to mix and knead dough for various baked goods. It’s made up of a circular agitator, which spins and kneads the dough in such a way that it has a homogeneous texture. In order to ensure precise control of the mixing process, the machine offers an adjustable speed setting, making it easy to achieve the perfect consistency of different dough recipes.  A spiral mixer machine simplifies the process of mixing dough and ensures consistency and delicious results each time, whether you are a professional baker or a home cook.